National Kitchen By Violet Oon, Singapore

National Kitchen By Violet Oon, Singapore - Address

Address: 1 St. Andrew’s Road #02–01, National Gallery, Singapore 178957

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Timings: 12:00 pm - 03:00 pm Details

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About National Kitchen By Violet Oon, Singapore

Overview of National Kitchen By Violet Oon

As you traverse the city of Singapore, you'll stumble upon National Kitchen By Violet Oon. Don't expect lot of visitors to National Kitchen By Violet Oon since it is not a popular tourist spot in Singapore.

Top attractions of Singapore worth your visit include Gardens By The Bay, National Orchid Garden, Chinatown, Botanic Gardens and Merlion. Visit these and also discover other interesting things to do in Singapore before planning.

National Kitchen By Violet Oon is generally not available on the guided Singapore tours, but there are plenty others that are worth visiting.

More about Singapore

Try the best Singapore trip planner to visit this National Kitchen By Violet Oon as well as many others.

Fine Accommodation options like Ibis Styles Singapore On Macpherson, Ibis Singapore Novena and Destination Singapore Beach Road will meet your requirement of where to stay in Singapore.

Explore the best Singapore vacation packages that will take to you important landmarks of the city! For getting in, check out how to reach Singapore.

Getting around National Kitchen By Violet Oon, Singapore

Public Transport : Subway - Subway

The mode of transport is Subway taking you to Marina Bay. The transit will take around 4 minutes. The trip will cost you roughly SGD 2. From Marina Bay you can proceed to Bayfront by taking the Subway. The duration to reach will be 1 minutes. The total distance covered will be 3.21 Kilometre.

Taxi

Take a Taxi. The total distance will be 4.13 Kilometre costing SGD 8 and the duration of the trip will be 4 minutes.

Walk

You can reach Gardens By The Bay on foot. The distance is 2.63 Kilometre and it will take around 32 minutes.

Public Transport : Subway

Take a Subway. The total distance will be 7.09 Kilometre costing SGD 3 and the duration of the trip will be 12 minutes.

Public Transport : Train

It is recommended to take Train which will cost you roughly SGD 3, taking around 38 minutes. The distance between the two points is 20.39 Kilometre.

Taxi

Best transit method is Taxi. The distance is 6.25 Kilometre, costing around SGD 10. The duration of the trip is 7 minutes.

Towncar

Suggested transit method is Towncar. The distance between the points being 6.25 Kilometre, the time taken for the journey is 7 minutes. The expense of the trip is SGD 10.

Walk

It is recommended to walk. The distance is around 5.97 Kilometre and it will take around 72 minutes to reach the place on foot.

Public Transport : Subway

Take a Subway. The total distance will be 0.7 Kilometre costing SGD 3 and the duration of the trip will be 1 minutes.

Public Transport : Subway

It is recommended to take Subway which will cost you roughly SGD 3, taking around 6 minutes. The distance between the two points is 3.15 Kilometre.

Taxi

Best transit method is Taxi. The distance is 2.01 Kilometre, costing around SGD 7. The duration of the trip is 2 minutes.

Walk

On foot. The distance is 1.93 Kilometre and time to reach is approximately 23 minutes.

National Kitchen By Violet Oon, Singapore Reviews - Write a Review

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  • Decent restaurant feels like eating inside art gallery. Food are mainly contemporary Malaysian cuisine with full of surprise. The dried Laksa and desserts are impressive. Highly recommended!

  • Incredibly delicious Malay Chinese fusion. Gorgeous space with a wide variety of dishes and drinks. Make sure to get a reservation well in advance though.

  • One of the best Peranakan food I've had, thoroughly enjoyed my meal for both the mains and dessert. Do make reservations way in advance as they have limited seating and are really popular (truly lived up to its name and fame). Would recommend the kueh pie tie, kuah beluak (the best, i would lap up all that gravy) and dry laksa. The tapioca dessert was so really divine too! One shortcoming was the over zealous waiters who kept wanting to clear our dishes when we were not finished. Having told the waiter we were not done, another waiter came along and asked if he could clear the plates again. That definitely spoilt the dining experience as we felt that they were rushing us for the table. I would definitely still return for the amazing food.

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  • Food was good, but terrible service. Our waiter attended to many other tables before ours, and by the end of our meal a few groups that came after us had already finished their meal and departed. The only interaction with the waiter was when we ordered and after we finished eating. After our table was cleared we waited 15 minutes to be offered a dessert menu from some other guy who wasn't our waiter. We even had a dessert in mind, but we didn't want to wait another 30 minutes for a scoop of ice cream so we just got the check. With the check came yet another person (our waiter never acknowledged us after clearing our plates - even as we left). We had a satisfying meal, but an overall poor dining experience. Given the small size of the dining room, there really isn't any excuse for the lack of service. We came as it was recommended by a friend, but we won't be passing the same recommendation along. If you happen to be reading this while already seated with no escape, the beef rendang was good.

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  • Amazing experience!!! Best service and great food! Highly recommended! If you spend time at the national gallery eating here is a must! Very attentive and caring! We will keep this experience in our hearts forever

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