Ginza Harutaka, Tokyo

Ginza Harutaka - A Quick Overview

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Ginza Harutaka, Tokyo Reviews

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  • Unbelievably amazing. Best seafood experience we’ve ever had. Wonderful service and attention.we wouldn’t hesitate to recommend Harutaka to anyone interested in the best dining experience.

  • The food here is good, not great. For the cost, the otoro should be the highest grade, which it is not. The freshest fish of the day should be used, however needed to use salt and vinegar techniques to enhance flavours. For Tokyo and this price range there are better choices.

  • Great sushi, but the experience was rather unusual. The sushi master and his fellow sushi chefs were very polite, but there was not great communication as to when the meal had ended. Led to an awkward 30 minutes toward the end...

  • Using great quality netas (ingredients). But shari (vinegary rice) is way too salty for me. So otsumami(sashimi and cooked fish) dishes are damn good but sushi is not as good as other dishes

  • Very high quality sushi with an English speaking staff. The food is bright rapid fire and and it is expertly done. Be warned of two things - the price (yikes!) and the fact that the omakase can include whale. The large omakase is way too much food.

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