Andalusian Tapas Tasting And Private Tour In Jerez - Cadiz

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Tour Information

Key Details

  • Mobile Voucher Accepted
  • Hotel pickup Available
  • Free Cancellation
  • Duration: 3 Hrs
  • Language:
  • Departure Time :
    12:00 PM
  • Departure Details :
    Plaza del Arenal, 11403 Jerez de la Frontera, Cádiz, Spain
  • Return Details :
    Returns to original departure point
  • Cancellation Policy :
    For a full refund, cancel at least 24 hours in advance of the start date of the experience. Tours booked using discount coupon codes will be non refundable.


Tantalize your palate on this 2-hour tapas tour in Jerez. Taste the flavors of the Andalusia as your guide leads you to the best tapas in the region. Enrich your senses in the Andalusias famous restaurants, where you can enjoy and taste the best tapas, while learning about Andalusian tradition, innovation, and quality. This culinary tour Includes your guide, two tapas and two drinks per person.


  • Free snacks included
  • Free drinks included
  • Private guide for a more personalized experience

Know More about this tour

Your tour begins at the Plaza del Arenal, a central point where you meet your guide. After a brief introduction, walk the historic center of Jerez, as your guide begins to explain the fascinating history of the Andalusia and its unique culinary culture, including the origins of the Andalusian dishes.

On your culinary journey, visit two bars typical of the city and savor a tapa at each site. You also wont want to miss a glass of the famous sherry. Specific dishes vary depending on the day and season, but some examples include ajo caliente (hot garlic), la cola de toro (oxtail stew), el puchero (garbanzo stew), los chicharrones (pork rinds), la berza (cabbage), los alcauciles (Arabic Word for alcachofas, or artichokes) and the well-known riones al jerez (kidney in sherry sauce). These ingredients can be more commonly found in bygone days, many times governed by the shortages of products. Learn about how these dishes vary from town to town. For example, in Chiclana, chicharrones are more like carne mechada, a stuffed roll of tenderloin, and are served in fine slices.

In many of recipes, wine cannot be left out as an ingredient. It is available in so many varieties, and there is usually an ideal type for each recipe, making it an indispensable part of Jerez gastronomy. At the end of your tour, your guide will lead you back to the original start point and say farewell.


Food tasting


Entry/Admission - Alcazar Jerez de la Frontera


Souvenir photos (available to purchase)


Hotel pickup and drop-off


Additional Info

Confirmation will be received at time of booking

Children must be accompanied by an adult

A minimum of 2 people per booking is required

IMPORTANT: indicate phone number with the international code