In a two hours session, in a fun and interactive atmosphere, you will:
- Learn the history of cacao and chocolate, discover the whole chocolate making process.
- Roast and grind cacao beans.
- With this cocoa liquor, you'll prepare 3 traditional chocolate drinks, the cocoa tea, the Mayan and the Conquistador chocolate
This workshop is open to all from eight years old, and the group will be a maximum of eight participants
If you wish, you can then enjoy an exclusive discount of 10% on all products made by ChocoMuseo in its craft factory