2-2.5 Hour Daytime Yacht Dance Cruise With Optional Dining - St Petersburg

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You can cancel later upto 2 days in advance, so lock in this price today.

Tour Information

Key Details

  • Mobile Voucher Accepted
  • Instant Confirmation
  • Lowest Price Guaranteed
  • Duration: 2 Hrs 30 Mins
  • Language:
    English
  • Departure Time :
    12pm: Boarding begins, 12:30pm: Cruise departs
  • Departure Details :
    Cruise departs from the Corey Causeway
  • Return Details :
    Returns to original departure point at approximately 3pm
  • Cancellation Policy :
    Cancel up to 2 days in advance for a full refund

Overview

Add some entertainment to your Florida vacation on this cruise! Aboard a dining yacht, travel along Tampa Bay from St Petersburg and relax as you take in the beautiful scenery and enjoy live music. Upgrade to include a 3-course lunch to complete your afternoon on the water.

Highlights

  • Fully narrated tour

Know More about this tour

Meet in St Petersburg in the afternoon and board your fully modern dining yacht: a 113-foot (33-meter) finished with Victorian touches. Settle into your seat or lounge on the viewing decks to take in the remarkable Tampa Bay waterfront scenery as your 2.5 hour cruise begins.

On board, enjoy music and dancing, grab a drink from the onboard bar, and admire the panoramic scenery of pristine waters and the beautiful Florida coast from the sightseeing deck.

Keep an eye out for dolphins and other wildlife as you listen to your captains engaging, informative commentary on the areas history and points of interest.

Enjoy a fabulous lunch onboard prepared by an executive chef, which can be purchased once on board the yacht. Choose from six main courses served with salad and bread.

Itinerary:

Sample Menu
Appetizers
Caesar saladBread with olive oil, herbs and spices
Main Course (choose one)
Chicken Spinaci
Roasted breast stuffed with sautéed spinach, artichoke hearts and crumbled goat cheese, drizzled with balsamic glaze and served with chef’s selection of rice and seasonal vegetables

Vegetarian Harvest
Roasted garden vegetables served with linguini and topped with fresh tomato ratatouille

Fresh from the Wharf
Selection from the seafood market served with chef’s selection of rice and seasonal vegetables

Chicken Sapphire
Roasted breast served over a linguini nest tossed in homemade Alfredo sauce, drizzled with a roasted red pepper coulée

Rosemary Roasted Cornish Game Hen
Half of a garlic and rosemary roasted Cornish game hen cooked to crispy perfection alongside the chef’s selection of rice and seasonal vegetables

Stuffed Shrimp
Large shrimp filled with lump crab and Italian herb stuffing, finished with a Cajun remoulade and served with chef’s selection of rice and seasonal vegetables

Sea Scallops
Jumbo sea scallops with a bed of bacon brittle topped with caviar butter, complemented with the chef’s selection of rice and seasonal vegetables

New Zealand Rack of Lamb
Lamb roasted with rosemary and garlic and topped with maitre d’hotel butter served with chef’s selection of potatoes and seasonal vegetables

Surf & Turf
A pairing of Chateaubriand steak and stuffed shrimp served with chef’s selection of potatoes and seasonal vegetables

Chateaubriand
Classic slow-roasted beef tenderloin cooked to a perfect pink and topped with béarnaise sauce, served with chef’s selection of potatoes and seasonal vegetables

Dessert
Two dessert dishes (changes regularly)

Inclusions

  • Cruise
  • Live narration
  • Live Entertainment
  • Local taxes

Exclusions

  • Meal Service (available for purchase on board)
  • Beverages (available for purchase on board)
  • Gratuities (optional)

Additional Info

Confirmation will be received at time of booking

Important Note: Lunch is only available if you choose the upgrade option that includes it. Lunch is not included on the "Cruise Only" option