Discover relaxing-Roman countryside and enjoy this cooking class with local chef. Taste the fruits of your labor with fine good wine in a convivial atmosphere.
Dive into Roman countryside for this exclusive cooking class.Zagarolo is a typical mid-age city featured by several interesting spots to see. Its town center lies on a very narrow tufaceous plateau at an elevation of 310 meters, surrounded by twobeautiful green valleys, "Valle del Formale" and "Valle della Foresta".
Zagarolo its only 25 minutes far from Roma Termini Station: when youll arrive there, your local chef Claudia will pick up you at the station, to bring you to her fascinating house.The location is surrounded by large land with vineyards, olive trees, fruit trees and aromatic and wild plants. This is the perfect location to start your exclusive cooking experience and to learn all the secrets from your passionate chef.
In Italy the "italian sunday lunch" is considered very important and you will have the opportunity to be part of thistraditionalmoment.After a little welcome snack you will dress our cook apron and start to prepare all this delicious dishes:
- Mashed potatoes with crispy potatoes spaghetti and "colatura di alici"
- Fried fishes
- Burrata cheese risotto, oil, salt and pepper
- Snapper/sea bream/sea bass, one of them with huzelnuts crust
- Bisquit with ricotta cheese.
After your hands-on lesson, you get to sip on homemade wine, enjoy the fantastic view, and eat in the romantic living room or on the garden.
Enjoy this wonderful experience with your friends and family!