Private Wet Market Visit With Cooking Class In Shanghai
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Tour Information
Key Details
- Mobile Voucher Accepted
- Hotel pickup Available
- Duration: 4 Hrs
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Language:
English
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Departure Time :
09:00 AM Hotel pickups commence approximately 30 - 60 minutes prior to this time, exact pickup time will be advised on reconfirmation.
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Return Details :
Hotel pickups commence approximately 30 - 60 minutes prior to this time, exact pickup time will be advised on reconfirmation.
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Cancellation Policy : This activity is non-refundable Tours booked using discount coupon codes will be non refundable.
Overview
Todays tour will enable you to have a close touch with local peoples life. Your friendly guide will meet you in the centrally located hotel and start to discover the wet market. A visit to the market will beyond your expectation . Continued to visit the local peoples home and learn to cook several typical shanghai dishes, such as : Shanghai Grandmas Pork, Sweet and sour fish, or if you dare to try spicy ,theres more fun to try!
Itinerary:
First of all, your local guide will take you to visit the wet market where you can find the authentic daily life and if there's something you are not familiar with, we will help you buy some sampler and try it, like the : hundred years egg, the stinky Toufu or some unfamiliar fruit . Then we will visit the local chef's home and learn to cook three coures as chosen(1 main course + 1 seasonable vegetable + 1 Dim-sum) , if you have any special dietry requirement or have allergic concern, please inform us at the time of booking .
Inclusions
- Cooking material
- Private English speaking guide
- Hotel pickup and drop-off
- Bottled water
- Lunch
Exclusions
- Gratuities
Additional Info
If you are allergic to specific food, please specify in advance;
If you are vegetarian , please notify at the time of booking .
Please make your booking 3 days advance. Any booking within 3 days is subject to availability. Early booking is highly recommended.
Traveler Reviews
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I just returned from a trip to China. While visiting Shanghai, my friend and I arranged a private half day tour of Shanghai’s wet markets and a private cooking class. I am a self-proclaimed “foodie” and love to learn more about a country’s culture through its food. Our tour guide, Kenny, did not disappoint. She was very thorough and did a fantastic job taking us through the wet markets and teaching us more about Chinese and Shanghai culture.
After the tour, our driver took us on a short ride to a chef’s home where we prepared several fantastic dishes. I loved this experience and hope to try making a few of the recipes at home!
If you’re looking for a unique experience while visiting Shanghai, I recommend this tour!!
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I just returned from a trip to China. While visiting Shanghai, my friend and I arranged a private half day tour of Shanghai’s wet markets and a private cooking class. I am a self-proclaimed “foodie” and love to learn more about a country’s culture through its food. Our tour guide, Kenny, did not disappoint. She was very thorough and did a fantastic job taking us through the wet markets and teaching us more about Chinese and Shanghai culture. After the tour, our driver took us on a short ride to a chef’s home where we prepared several fantastic dishes. I loved this experience and hope to try making a few of the recipes at home! If you’re looking for a unique experience while visiting Shanghai, I recommend this tour!!
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This was one of my best experiences in Shanghai. Patrick, my guide and interpreter, picked me up promptly at my hotel. Our driver took us first to a "wet" market, a local market selling live seafood in tanks (hence the wet), local vegetables and produce, etc. A great way to experience real life in Shanghai. Our chef had already purchased ingredients, so we did not make any purchases. We then drove to the chef's home on the 4th floor of an apartment building. Chef Hong let me choose the menu ahead of time-Kung Pao Chicken, pork wontons and potstickers (dumplings), green beans and an additional dish she chose--Chinese eggplant! Chef had done all the prep work, but the class was hands on as she would cook first, then I would cook the same dish after her. And of course, we feasted when all was done! What a great way to experience Shanghai cuisine and culture. Highly recommend! I hired Patrick to tour Water Town as well.
