Provence Full Day Culinary Experience Around Aix-en-Provence

From USD 286.06
USD
Per Person
Risk Free

You can cancel later upto 2 days in advance, so lock in this price today.

Tour Information

Key Details

  • Mobile Voucher Accepted
  • Instant Confirmation
  • Lowest Price Guaranteed
  • Duration: 10 Hrs
  • Departure Time :
    Thursdays and Saturdays: 9:00am
  • Departure Details :
    Tourism Office, 300 Avenue Giuseppe Verdi, Aix-en-Provence
  • Cancellation Policy :
    Cancel up to 2 days in advance for a full refund

Overview

Get a taste of the Provenale lifestyleon this full-day culinary adventure around Aix-en-Provence and the surrounding countryside. We'll explore a 500-year-old family-runfarmhouse and enjoy a delicious meal ofProvenale classics.

Know More about this tour

In this activityI will includea sightseeing tour and market visit in Aix-en-Provence, a trip out to the Provence countryside to learn about goat cheese and honey production, and aleisurely lunch at a 500-year-old farmhousewith great views of the landscape.

If you'reseekingthe full Provenale experience, look no further than this full day culinary experience to the French countryside. First, I'll show you around the historical center of Aix-en-Provence, taking you to one of my favorite markets, where you'll be able to meet local vendors and learn more about their products.

We'll hop aboard a private vehicle and journey to a 500-year-old farmhouse, where we will learn about traditional olive oil production and enjoy a leisurely lunch with great views of the landscape. Before heading back home we'll also visit one of my favorite honey makers and goat cheese producers, as well as the precious village of Lourmarin.

FROM240.00/PERSON
Foodie and Tours Provence

PAUL GRIFFON

Manager and head guide of Foodie&Tours Provence, Paul is a passionate modern food professional with a unique background. Growing up between urban Paris and rustic Provence, he has gained a deep understanding of French cuisine. After gaining international experience in England and Italy, Paul moved to Luberon and created his own food tour company. Each November, youll find Paul helping his family with the olive harvest at their restored 500-year- old traditional farmhouse near Lourmarin in Puget-sur- Durance.

Inclusions

  • Guided tour of the historical center of Aix-en-Provence
  • Visit to local market, chatting with local vendors and shopping for food
  • Tasting of select products
  • Private transportation to the countryside
  • Leisurely lunch with wine in a 500-year-old farmhouse
  • Visit to honey maker and goat cheese producer
  • Quick tour of Lourmarin

Exclusions

  • Gratuities (optional)

Additional Info

Confirmation will be received at time of booking

Adult pricing applies to all travelers

Minimum drinking age is 18 years

Please advise any specific dietary requirements at time of booking

Minimum numbers apply. There is a possibility of cancellation after confirmation if there are not 2 passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund

Wheelchair accessible